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Fundamentals of spectroscopy in the analysis of fats and oils

Instructor: Jonathon D. Speed, PhD, Product and Applications Director, Keit Spectrometers

Format: On-Demand
This on-demand training is designed to fit into your busy schedule. On-demand access includes access to recordings, slides, and course materials for 30 days.

Course Summary: This course includes 3 hours of recorded lecture, instructor slides as well as a full transcript.

This online training course focuses on the value of spectroscopy in the analysis of fats and oils. This course will demystify the physics and science of common spectroscopic techniques including Raman, Fourier transform infrared (FTIR), and near-infrared (NIR). Attendees will develop a firm foundational understanding of spectroscopic techniques and how these methods can be applied for better lipid analysis.

Additional details are available at https://www.aocs.org/stay-informed/education/fundamentals-of-spectroscopy

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List Price: $199.00
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About the Instructor

Dr. Jonathon Speed, CChem, holds the role of Product and Applications Manager at Keit Spectrometers. Receiving both his master’s and his Ph.D. in Chemistry from the University of Southampton, UK, Dr. Speed has authored multiple publications in the field of vibrational...

About the Instructor

Dr. Speed’s areas of expertise include nanotechnology, particle and colloid characterization, and the use of FTIR and Raman spectroscopy in material analysis and in situ characterization of processes. Dr. Speed has also published eight patents in the field of surface science.

Policies and Copyright

Course materials are intended for your personal, educational use only. Any other copying, transmission, performance, distribution, alteration, or other use of these materials is strictly prohibited without prior consent by AOCS.

One registration provides you with individual entry with one computer/phone login at a single site. View the system requirements (.pdf)

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