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AOCS Official Method Cd 3e-02

AOCS Official Method Cd 3e-02

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AOCS Official Method Cd 3e-02
Reapproved 2017
Alkalinity in Fats and Oils
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This method determines the alkalinity (proportion of alkali) in a fat or oil by titration with hydrochloric acid.

The alkalinity of animal and vegetable fats and oils is determined without distinguishing between the ­various constituents. The method is not applicable to dry...
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