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AOCS Official Method Bc 2-49

AOCS Official Method Bc 2-49

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AOCS Official Method Bc 2-49
Reapproved 2017
Moisture and Volatile Matter in Soybean Flour
  • List Price: $192.00
  • Member Price: $139.00
 
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Item Details:
DEFINITION
This method determines the moisture and any materials that are volatile under the conditions of the test.

SCOPE
Applicable to high-fat, low-fat, and defatted soybean flours. Formerly Bc 2-47.
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